Well what can I say but yum! This looks delicious and is a perfect desert or makes a great treat when friends and family are over.
Ingredients (serves 8)
150g Arnott's Choc Ripple Biscuits
60g butter, melted
375g cream cheese
55g (1/4 cup) caster sugar
1/2 tsp vanilla extract
3 eggs
100g dark chocolate, melted
Method
1. Preheat oven to 180°C (160°C fan). Grease a 13cm x 36cm rectangular tart tin. Place the biscuits and melted butter in the bowl of a food processor and blend until the mixture resembles wet sand. Place the mixture in the tart tin and press firmly over the base and sides of the tin. Bake in the oven for 10-12 mins or until firm. Allow to cool completely.
2.Place the cream cheese, sugar and vanilla extract in the bowl of an electric mixer, beat until smooth. Add the eggs, one at a time, beating well between each addition. Divide the mixture into two equal amounts and add the melted chocolate to one portion. Spoon alternate amounts of the chocolate and vanilla mixture into the tart case and then, using the end of a spoon, swirl the two mixtures to create a 'ripple' effect. Bake for 20-25 minutes or until just set. Cool and serve.
Image by http://www.taste.com.au/ ,
This looks so simple to make! Another yummy dessert to add to my list
this looks zoo good! I’m going to make it for the holidays:)
These look amazing! I keep saying I’ll make these but completely forget to! Bookmarking and printing then adding to my recipe folder.
sounds simple and looks soooo incredible! will be adding this one to the favourites!! cannot what to whip this up in the kitchen!!
impressive
Oh my yum! This looks delish, can not wait to try
I LOVE cheesecake, however, my partner dislikes anything to do with cheese!
can’t wait to make this fo rmy grandpa’s birthday
This looks freakin amazing. I cannot wait to make this !!!
my mouth is watering just looking at that picture!!
My brother is a Cheesecake fanatic, so I’m going to make this for his birthday. I’m sure that he’ll enjoy it as much as I’ll enjoy making it for him. It looks really yummy!